Small Group Tour: Chocolate Figures and Lollipops - Chocolateria Workshop - Non-refundable ***VENDOR VOUCHER***
This playful workshop at the Lindt CHOCOLATERIA in Kilchberg invites participants to create two classic chocolate treats in one memorable session. Under the guidance of a Maître Chocolatier, guests shape a hollow chocolate figure and decorate two chocolate lollipops with a colorful mix of toppings. The hands-on format brings the craft of Swiss chocolate-making to life, turning simple ingredients into beautifully finished creations. Every step offers a fun balance of creativity and technique, making the experience especially appealing for families and travelers who enjoy interactive activities. At the end of the workshop, each handmade piece is wrapped to take home as a sweet souvenir from Switzerland. Set within the Lindt Home of Chocolate, this course combines craftsmanship, flavor, and imagination in a setting that celebrates one of the country's most beloved traditions.
Duration:
Approximately 1 hour 10 minutes
Start Time:
To be confirmed at the time of booking (10:30am or 1:30pm)
Inclusions:
Expert Maitre Chocolatier guidance, all materials for creating a hollow chocolate figure and decorating 2 chocolate lollipops, beautifully wrapped creations to take home
Exclusions:
Museum entry ticket (required separately), gratuities
Meeting point:
Lindt CHOCOLATERIA, Lindt Home of Chocolate, Seestrasse 204, 8802 Kilchberg, Switzerland.
Ending point:
Lindt CHOCOLATERIA, Lindt Home of Chocolate, Seestrasse 204, 8802 Kilchberg, Switzerland.
Not Suitable For:
Children under 8 years of age.
Important Information:
This workshop is conducted in German and English.
Guests wishing to also visit the museum must purchase a separate museum ticket.
Admission is open to participants aged 8 and over; proof of age may be required upon entry. Children aged 8-12 must be accompanied by a ticketed adult; one adult may accompany up to 4 children.
This workshop is available daily, except Tuesdays, December 25th, December 26th, and January 1st.
Note: Public chocolate courses are released approx. 2 months in advance; availability is subject to confirmation. Due to exceptionally high demand, this tour cannot be guaranteed until closer to departure date.
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