Discover Madrid through its flavors on this private five-hour culinary experience. An official guide meets participants at their centrally located hotel and leads them on a relaxed walk through historic streets, sharing stories that reveal how the capital evolved into a vibrant food destination. The morning continues at a lively neighborhood market, where seasonal produce, fresh seafood, and quality meats highlight Spain’s regional diversity. Vendors such as the fishmonger and butcher offer insight into local ingredients and daily life.

After the market visit, the experience moves to a fully equipped kitchen in the city center. Under the guidance of a professional chef, guests prepare classic Spanish dishes while learning how Madrid’s cuisine blends traditions from across the country. No prior cooking experience is needed. The class concludes with time to enjoy the freshly prepared meal together, along with practical skills and recipes to recreate at home.

Duration:
5 hours

Start Time:
To be confirmed at the time of booking

Inclusions:
Pick-up/Drop-off to hotel (if in the city center), Walking tour with expert and official guide, visit to the market, Spanish cooking class with all necessary ingredients, Lunch includes 2 different Paellas, 2 Tapas and dessert and free Sangria

Exclusions:
Gratuities

Meeting point:
Hotel Lobby (If in the city center)

Ending point:
City Center

Important Information:
Sangria will be served during the activity.

Some Tapas may vary depending on the market. Tapas will be adapted if customers are vegetarian.

This tour operates only on Friday, all year round except August 1-31, January 1 and 6, December 24 and 25.