Discover the cultural and scenic highlights of Eastern Switzerland and the Principality of Liechtenstein on a small-group journey through alpine landscapes and historic towns. This experience offers a balanced introduction to regional traditions, local flavors, and picturesque settings.

The route includes a visit to a Swiss chocolate house, where participants gain insight into the country’s renowned confectionery heritage. Continuing to Appenzell, the experience highlights one of Switzerland’s most charming villages, known for its colorful buildings and local traditions, complemented by a tasting of regional cheese.

Crossing into Liechtenstein, a stop in Vaduz offers views of the hilltop castle overlooking the capital. The journey concludes in Rapperswil, a medieval town on Lake Zurich, where lakeside views and historic architecture create a memorable setting.

Blending culture, gastronomy, and scenery, this small-group tour offers a well-rounded experience of the region.

Duration:
Approximately 8 to 9 hours

Start Time:
9am

Inclusions:
Private vehicle, Private driver guide, Cheese dairy farm

Exclusions:
Lunch, Food and drinks, Gratuities

Meeting point:
Hotel in Zurich.

Ending point:
Hotel in Zurich.

Important Information:
Group Size: Maximum 12 Pax.
This tour operates only on Tuesday, from April to October.